PreGel Superneutro Fruit (Water Base Stabilizer) is a versatile emulsifier and stabilizer designed for both milk- and fruit-flavored gelato in hot or cold process applications. PreGel Superneutro Fruit improves structure, enhances texture, and ensures consistent results across a variety of frozen desserts. Ideal for boosting creaminess and stability, it performs even better when used with PreGel Fibraplus. A must-have for creating smooth, high-quality gelato with lasting appeal. “These items require a processing time of 5–7 business days plus shipping depending on your location, delivery may take longer.” Process: Hot or Cold Process Application: Gelato, Ice Cream, Soft Serve, Sorbetto Pack Size: 2kg Bag or 4x2kg bags Flavour: Superneutro Fruit (Water Base Stabilizer)
